Our kitchen serves delicious, homemade and hearty British food every day. We are proud to bring you the best and freshest seasonal produce in all of our dishes, not to mention our delicious Sunday roasts.
So whether you fancy a small bite from our Bar Snack menu, a chin-dribblingly juicy burger, our delicious vegan Green Burger or our famous Veggie Burger from our Burger Shack or a hearty meal, grab a seat and let us serve you our best, we guarantee to tantalise your tastebuds!
Crispy duck mixed with cucumber, pickled radish, watercress, carrot and spring onions finished with hoisin sauce
Curly fries topped with pulled pork, jalapenos and sour cream
A Beetroot, Kale and mixed nut 'sausage' roll served with English mustard
Served with English mustard
Roasted butternut squash and thyme arancini served with garlic aioli
Served with a sweet chilli sauce
Pork and apple sausages served with mashed potatoes, gravy and Young's ale battered onion rings
With triple-cooked chips, mushy peas and tartare sauce
Shropshire chicken Kiev on a bed of buttered Cornish mids with watercress and roasted cherry tomatoes
with samphire and fries
served with crispy polenta cake, crunchy basil leaves and a cheese twist
British Beef burger, cheese, sweet Young's ale onions, pickles - served in a soft bun with lettuce, ketchup and mayonnaise
British chicken breast marinated in buttermilk, served in a soft bun with mayonnaise, red cabbage and chilli slaw
Hepburn treacle and stout streaky bacon, British beef burger, cheese, sweet Young's ale onions, pickles - served in a soft bun with lettuce, ketchup and mayonnaise
British Beef burger loaded with green chilli pulled pork, cheese, sweet Young's ale onions, pickles - served in a soft bun with lettuce, ketchup and mayonnaise
Crispy beetroot, fennel, lentil and mozzarella burger served in a soft bun with lettuce, sour cream and pickles
Served with salted popcorn and Jude's vanilla ice-cream
served with custard
3 Cheese Board with grapes, celery, red onion jam and seeded crackers
Flavours: Vanilla, strawberry, salted caramel (Vg) and chocolate (Vg)
Price per scoop
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. All our burgers must be cooked at least Medium Well done.
served with hoisin dressing
Beetroot, kale and mixed nut roll served with English mustard
served with English mustard
Roasted butternut squash and thyme aranchini served with garlic aioli
served with goose fat roast potatoes, honey glazed carrots and roasted butternut squash, seasonal greens, beetroot puree, double egg Yorkshire pudding and gravy
served with goose fat roast potatoes, sage and onion stuffing, honey glazed carrots and roasted butternut squash, seasonal greens, beetroot puree, double egg Yorkshire pudding and gravy
served with olive oil roast potatoes, honey glazed carrots and roasted butternut squash, seasonal greens, beetroot puree and gravy
British beef burger served in a soft bun with cheese, sweet ale onions, pickles, lettuce, ketchup and mayonnaise
British beef burger served in a soft bun with Hepburn treacle and stout streaky bacon, cheese, sweet ale onions, pickles, lettuce, ketchup and mayonnaise
British beef burger served in a soft bun with green chili pulled pork, cheese, sweet ale onions, pickles, lettuce, ketchup and mayonnaise
British chicken breast marinated in buttermilk served in a soft bun with mayonnaise, red cabbage and chilli slaw
Crispy beetroot, fennel, lentil and mozzarella burger served in a soft bun with lettuce, sour cream and pickles
served with creamy mashed potato, Young's beer battered onion rings and gravy
served with mushy peas, chunky chips and tartare sauce
served with custard
served with salted popcorn and Jude's vanilla ice cream
Choice of vanilla, strawberry, salted caramel (Vg) and chocolate (Vg)
3 cheeses served with celery, grapes, red onion jam and seeded crackers
Before you order your food or drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
An English muffin halved and topped with bacon, a pair of poached eggs and hollandaise sauce
An English muffin halved and topped with spinach, a pair of poached eggs and hollandaise sauce
An English muffin halved and topped with smoked salmon, a pair of poached eggs and hollandaise sauce
Crushed avocado on toasted sourdough topped with cherry tomatoes
topped with a poached egg and hollandaise sauce
Smoked paprika chicken and red pepper mayonnaise with mixed leaf salad in a brioche bun
Roasted beef with horseradish mayonnaise and watercress in sourdough bread
Roasted Mediterranean vegetables mixed with vegan mozzarella and basil pesto in sourdough bread
Young's beer battered cod with shredded lettuce and tartare sauce in a brioche bun
Served on a bed of creamy mashed potato garnished with Young's ale battered onion rings and drowned in gravy
Served with triple cooked chips, mushy peas and tartar sauce
served with samphire and fries
served on a crispy polenta cake, topped with crunchy basil leaves and a cheese twist
A garlic butter filled chicken breast on the bone served with buttered Cornish mids, watercress and roasted cherry tomatoes
British beef burger topped with cheese, sweet Young's ale onions and pickles. Served in a soft bun with lettuce, ketchup and mayonnaise
British chicken breast marinated in butter milk. Served in a soft bun with mayonnaise, red cabbage and chilli slaw
British beef burger topped with Hepburn treacle & stout bacon, cheese, sweet Young's ale onions and pickles. Served in a soft bun with lettuce, ketchup and mayonnaise
British beef burger topped with green chilli pulled pork, cheese, sweet Young's ale onions and pickles. Served in a soft bun with lettuce, ketchup and mayonnaise
Crispy beetroot and mozzarella burger served in a soft bun with lettuce, sour cream and pickles
served with salted popcorn and Jude's vanilla ice cream
served with custard
3 cheese board with grapes, celery, red onion jam and seeded crackers
Flavours: Vanilla, strawberry, salted caramel (vg) and chocolate (vg)
Price per scoop
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
This menu is served until 5pm
Talk to one of our friendly team about making a booking by calling us on the number below.
020 8876 2695
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Promoter Young & Co.'s Brewery, P.L.C. Riverside House, 26 Osiers Road, Wandsworth, London, SW18 1 NH. Registered Company No 32762
